The interior of the inn has a fantastic atmosphere as if you were staying in a European inn, and the guest rooms are designed with white and brown as the base color. The guest rooms are designed in white and brown. The inn is popular for its attentive and thoughtful hospitality.
The onsen is an artificial hot spring that can be bathed in 24 hours a day, making it the perfect place to work up a sweat after skiing or climbing a mountain. In particular, the sight of snow-viewing baths in the area of the Abe Kogen Plateau, one of the heaviest snowfall areas in Japan, will defy your imagination and appeal to you.
Dinner begins with hors d'oeuvres, soup, and salad, and the main dish of meat is Iwate black beef, and the fish dish includes Hachimantai farm-raised Himeji fish (with dessert). Many guests come here for the food.
Hachimantai City is rich in fresh ingredients due to its thriving agriculture and dairy farming. Therefore, during the green season, 90% of the ingredients are produced in Hachimantai! This is a commitment that will make even the most discerning of foodies swoon.